Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 12 rolls
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 12 rolls
Ingredients
3 puff pastry squares, thawed
12 tsp nutella
Castor sugar for garnish, optional
12 tsp nutella
Castor sugar for garnish, optional
Instructions
1. Preheat oven at 180C.
2. Roll the puff pastries with a rolling pin to make them thinner.
3. Cut each of them into 4 strips.
4. Spread 1tsp nutella on each strip and roll them up.
5. Line an oven tray with baking paper.
6. Place puff pastry bites on it and bake until golden, about 20 minutes.
2. Roll the puff pastries with a rolling pin to make them thinner.
3. Cut each of them into 4 strips.
4. Spread 1tsp nutella on each strip and roll them up.
5. Line an oven tray with baking paper.
6. Place puff pastry bites on it and bake until golden, about 20 minutes.
7. Sift castor sugar over them when serving, optional.
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